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Discovery MoreFrozen Mango – Freshly Packed Tropical Goodness
🥭 Frozen Mango
Enjoy the rich tropical flavor of our Frozen Mango, carefully selected and flash-frozen to preserve its natural sweetness and vibrant color. Each piece is handpicked at peak ripeness to ensure a juicy, delicious taste in every bite.
Our Frozen Mango cubes are 100% natural, with no added sugar, preservatives, or artificial flavors. Just pure mango – clean, fresh, and delicious.
Whether you’re preparing a refreshing smoothie, a healthy breakfast bowl, or a tropical dessert, our Frozen Mango is the perfect ingredient for your daily meals and recipes.
Frozen Mango contains essential vitamins like Vitamin C and Vitamin A, offering not only a delightful taste but also a nutritious boost to your day.
We use a quick-freezing process to lock in freshness, maintain texture, and preserve the rich aroma of ripe mango.
Ideal for home use, cafés, juice bars, restaurants, or catering companies looking for consistent quality and convenience.
Our Frozen Mango is pre-cut into uniform cubes, saving you time and reducing waste.
No peeling, no slicing – just open, use, and enjoy the rich mango flavor anytime, anywhere.
Sourced from premium farms and processed in modern facilities under strict quality control.
Enjoy the taste of summer all year round with our export-grade Frozen Mango.
Perfect for making mango smoothies, milkshakes, sorbets, frozen desserts, fruit salads, and even savory dishes.
The resealable packaging keeps your Frozen Mango fresh after every use.
Perfect for vegan, vegetarian, and health-conscious lifestyles.
Naturally gluten-free, fat-free, and cholesterol-free.
Available in various packaging sizes to suit individual or bulk needs.
Our Frozen Mango is Halal-certified and suitable for all dietary preferences.
A must-have product for households in the Gulf region looking to enjoy tropical fruits without compromise.
Shipped frozen and ready to use directly from your freezer.
Make every meal brighter, fresher, and more flavorful with our premium Frozen Mango.
Taste the tropics – anytime, anywhere.
Rosy Foods
Description
Frozen Mango
Frozen Mango is more than just a tropical fruit frozen in time — it’s a comprehensive solution built for modern retail, health-conscious consumers, and vibrant food businesses across the Arab world.
With smart packaging, robust cold chain logistics, equipped marketing strategies, and flexible private label solutions, Frozen Mango becomes more than a product — it becomes a platform for business growth and consumer trust.
In the hands of the right partner, it can be transformed into a beloved brand across supermarket aisles, restaurant tables, and household freezers throughout the region.
Every piece of our Frozen Mango begins its journey in the rich, fertile lands of tropical farms renowned for producing some of the world’s most flavorful mango varieties. These farms are often located in warm climates—such as South Asia, Africa, Central America, and select regions of the Middle East—where mango trees flourish under optimal conditions: abundant sunlight, mineral-rich soil, and the perfect balance of heat and humidity.
The mangoes are cultivated using sustainable agricultural practices, ensuring minimal environmental impact and maximum fruit quality. Our farmers employ a combination of traditional knowledge and modern horticulture techniques to bring out the best in each tree. These practices not only enhance the flavor but also help preserve biodiversity and support local farming communities.
When it comes to harvesting, timing is everything. Mangoes must be picked at their peak ripeness—when their natural sugar content (measured in Brix units) reaches an ideal level. Too early, and the fruit lacks sweetness and flavor. Too late, and it becomes overly soft and unsuitable for freezing. Our expert harvesters carefully select the fruit by hand, choosing only the finest specimens that meet strict standards for size, ripeness, firmness, and external appearance.
❄️ 2. Flash Freezing: Locking in Flavor, Color, and Nutrition
Immediately after harvest, the mangoes are transported under temperature-controlled conditions to a nearby processing facility. Speed is critical here—any delay can compromise freshness and nutritional value. Within just hours of being picked, the mangoes are cleaned, peeled, sliced, and then subjected to Individual Quick Freezing (IQF), a modern freezing technology that rapidly freezes each piece of mango at extremely low temperatures.
This flash-freezing process offers several key advantages:
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Preservation of Nutrients: Unlike conventional freezing, which can cause cell wall damage and nutritional degradation, IQF locks in essential vitamins and minerals like Vitamin C, Vitamin A, potassium, magnesium, and dietary fiber.
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Retention of Natural Color and Texture: Mangoes are known for their bright orange-yellow hue and smooth, juicy texture. Flash freezing preserves both, ensuring that the mangoes look and feel fresh even months after freezing.
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Extended Shelf Life: Flash frozen mango can be safely stored for up to 18–24 months without compromising on taste, quality, or safety.
Another critical advantage of IQF is that it freezes each piece of mango individually, preventing clumping and making portion control much easier. Whether you need one cup or one kilo, the fruit is always easy to scoop, measure, and use.
🧼 3. Clean, Safe, and Professionally Processed
Hygiene and safety are top priorities in our production process. Our Frozen Mango is processed in FDA- and ISO-certified facilities that adhere to the strictest international standards for food safety and quality control.
Here’s what our typical processing line looks like:
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Washing & Sorting: Fresh mangoes are washed thoroughly using sanitized water jets to remove dirt, debris, and pesticide residues. Only high-quality fruits move to the next stage.
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Peeling & Cutting: Using a combination of manual handling and precise machinery, the mangoes are peeled and diced into uniform cube sizes (usually between 15–20 mm), ideal for various culinary uses.
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Visual & Quality Inspection: Each batch is visually inspected by trained technicians to ensure that only premium-grade mango pieces make it to packaging.
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Freezing & Packaging: The mango pieces are flash frozen, then packed in resealable bags or bulk packs, depending on customer needs. Our packaging is designed to resist freezer burn and preserve freshness.
We guarantee that our product is free from additives, preservatives, and added sugars. What you get is 100% natural mango—pure, clean, and ready to enjoy.
In addition, our product is:
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Halal and Kosher certified
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Non-GMO
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Gluten-free and allergen-free
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Vegan and vegetarian friendly
😋 4. Flavor, Texture, and Appearance – What Makes It Special
Frozen Mango may be frozen—but it never compromises on flavor. Each cube bursts with the sweetness and tang typical of sun-ripened tropical mangoes. The taste is rich and fragrant, with layers of caramel-like sweetness, floral notes, and a slight citrusy acidity that makes it refreshing and well-balanced.
Upon thawing, the mango retains a pleasant, slightly firm texture that doesn’t turn mushy like overripe mangoes. This makes it ideal for both raw and cooked applications. Even when used straight from the freezer, it blends smoothly into drinks and desserts without losing its character.
Our Frozen Mango maintains a consistent golden-orange color that signals ripeness and quality—perfect for visually appealing dishes. Whether you’re garnishing a dessert, making a smoothie bowl, or cooking a savory dish, our mango chunks bring a vibrant splash of color and flavor.
🍽️ 5. Everyday Use and Culinary Versatility
Frozen Mango is one of the most versatile ingredients in the frozen fruit category. Its applications are vast, covering both sweet and savory culinary creations:
✅ Popular Applications:
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Smoothies & Shakes: Simply blend with yogurt, banana, or milk for a tropical health boost.
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Desserts: Use in mango cheesecake, panna cotta, ice cream, or fruit tarts.
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Breakfast Bowls: Add to granola, chia pudding, or oatmeal for a fruity twist.
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Salads: Combine with avocado, shrimp, or leafy greens for a refreshing mango salad.
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Salsas & Dips: Mix with red onions, jalapeños, and lime for a spicy mango salsa.
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Curries & Stir-Fries: Create exotic savory dishes like mango chicken or Thai-style stir-fries.
🔪 Ready for Immediate Use:
There’s no need for peeling, slicing, or deseeding. Just open the bag, pour out the amount you need, and enjoy. This makes it ideal for:
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Busy households
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Professional kitchens
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Juice bars
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Hotel buffets
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Catering businesses
Whether you’re cooking for one or preparing a large batch for commercial use, Frozen Mango saves time, reduces waste, and guarantees consistency.
✅ Conclusion of Part 1
Our Frozen Mango is more than a convenience food—it’s a high-quality, nutrient-rich, and versatile product designed for modern lifestyles. It connects the tradition of mango farming with the innovation of advanced food preservation, making tropical freshness available at your fingertips, every day of the year.
From the soil where it’s grown to the table where it’s served, our Frozen Mango is a journey of care, quality, and tropical pleasure.
🍃 Frozen Mango – Pure Nutrition Preserved
While the delicious taste and convenience of Frozen Mango are instantly appealing, what truly elevates this product is its nutritional power. Behind every sweet cube lies a wealth of vitamins, minerals, antioxidants, and dietary fiber that make it more than just a fruit—it’s a smart dietary choice for health-conscious individuals, families, and businesses.
🧠 1. Health Benefits of Frozen Mango
Mangoes are often called the “King of Fruits”—and for good reason. Our Frozen Mango retains most of the health benefits found in fresh mangoes, thanks to the flash-freezing process that locks in nutrients and prevents oxidation.
Here are some of the top health benefits:
🟢 a. Rich in Antioxidants
Frozen Mango contains high levels of polyphenols, particularly mangiferin, which has strong antioxidant and anti-inflammatory properties. These compounds help combat oxidative stress, support cellular repair, and may contribute to long-term health.
🟢 b. Supports Digestive Health
Mango is a natural source of dietary fiber, which promotes healthy digestion, supports regular bowel movements, and helps reduce bloating. Fiber also plays a role in managing blood sugar levels and reducing cholesterol.
🟢 c. Boosts Immunity
Frozen Mango is rich in Vitamin C, a powerful immune booster that stimulates white blood cell production, helps in collagen formation, and enhances the body’s resistance to infections. One cup of frozen mango can provide up to 60% of the daily recommended intake of Vitamin C.
🟢 d. Promotes Eye Health
Thanks to high levels of Vitamin A, lutein, and zeaxanthin, Frozen Mango supports eye health, improves vision, and helps prevent age-related macular degeneration.
🟢 e. Natural Energy Source
With a balance of natural sugars (fructose, glucose, sucrose) and slow-releasing carbohydrates, Frozen Mango offers a healthy energy boost—perfect for athletes, students, and busy professionals.
🟢 f. Skin and Hair Benefits
Mangoes are a natural source of Vitamin E and beta-carotene, which support skin hydration, collagen production, and scalp nourishment. A diet that includes Frozen Mango regularly can contribute to a healthy glow from the inside out.
🧪 2. Nutritional Profile (Per 100g of Frozen Mango)
Nutrient | Amount |
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Energy | 60–70 kcal |
Carbohydrates | 15–17 g |
Sugars (natural) | 13–15 g |
Fiber | 1.5–2.5 g |
Vitamin C | 35–45 mg (60% RDI) |
Vitamin A | 540 IU |
Potassium | 160–200 mg |
Magnesium | 10–12 mg |
Fat | <0.5 g |
Cholesterol | 0 g |
Protein | 0.5–1 g |
RDI: Recommended Daily Intake
Our Frozen Mango is naturally low in fat, sodium, and cholesterol-free, making it an ideal addition to heart-healthy, diabetic-friendly, and weight-conscious diets.
🛡️ 3. Food Safety and Certifications
We take food safety very seriously. Every step of the production process—from sourcing to packaging—is governed by strict quality assurance protocols.
🧯 What Makes It Safe:
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Processed in ISO 22000 and HACCP certified facilities
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Pesticide residue testing before acceptance from farms
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Microbiological testing to detect pathogens like E. coli or Salmonella
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Temperature-controlled cold chain from factory to delivery
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Sealed in food-grade, BPA-free, resealable packaging
✅ Certifications:
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Halal Certified – compliant with Islamic dietary guidelines
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Kosher Certified – for wider market compatibility
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Vegan & Gluten-Free – suitable for special diets
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Non-GMO Verified – no genetically modified ingredients
This assurance of purity, safety, and traceability makes Frozen Mango an excellent choice not only for families, but also for hospitals, schools, and wellness centers.
🏆 4. Added Value for the Consumer
Beyond taste and health, Frozen Mango offers practical benefits that make it a superior fruit option in both home and professional kitchens.
✳️ Time-Saving:
No more peeling, slicing, or dealing with messy mango pits. Our product comes pre-cut and portion-ready, significantly reducing preparation time.
✳️ Consistency:
Every cube is uniform in size, ripeness, and flavor. This means predictable results in every smoothie, dessert, or meal.
✳️ All-Season Availability:
No matter the weather or harvest season, our Frozen Mango ensures year-round access to tropical fruit.
✳️ Cost-Effective:
Compared to fresh mango (which often involves wastage due to spoilage or uneven ripeness), Frozen Mango offers better yield, less waste, and longer storage life.
✳️ Space Efficiency:
Our packaging is freezer-friendly and optimized for storage, whether in small home freezers or commercial cold rooms.
🏢 5. Applications for Food Businesses (B2B Use Cases)
🍹 Juice Bars & Smoothie Shops:
Frozen Mango is one of the top-selling smoothie ingredients. It blends easily, offers rich texture, and pairs well with bananas, pineapples, coconut milk, or chia seeds. Since it requires no prep time, it increases speed of service during peak hours.
🧁 Cafés & Dessert Parlors:
From mango parfaits and frozen yogurt toppings to cheesecakes and mango mousse, Frozen Mango offers creativity and quality without the seasonal limitations.
🥗 Restaurants & Hotels:
Chefs love Frozen Mango for creating fresh salsa, chutneys, marinades, and tropical garnishes. It adds sophistication to main courses, appetizers, and desserts.
🛒 Retailers & Supermarkets:
Whether in bulk packaging for food service or resealable pouches for retail consumers, Frozen Mango is a popular, high-turnover item with strong visual shelf appeal.
🚚 Catering Companies & Airlines:
Frozen Mango performs well in large-volume environments, offering reliability and minimal risk of spoilage. It adds gourmet flair to both casual and premium menus.
🔚 Conclusion of Part 2
Our Frozen Mango is a modern superfood—rich in nutrients, safe for all ages, and easy to use across a wide range of applications. It not only meets the expectations of today’s health-savvy consumer, but also exceeds the demands of commercial kitchens looking for reliability, flavor consistency, and year-round availability.
It is more than a frozen fruit—it’s a long-term solution for wellness, efficiency, and creative culinary expression
📦 Frozen Mango – From Farm to Freezer, Designed for Every Market
In today’s evolving food industry, the demand for high-quality, versatile, and healthy frozen fruits is growing exponentially. Among the top performers in this segment stands Frozen Mango – a product that embodies freshness, nutrition, and convenience in one beautifully preserved package. This part delves into the strategic infrastructure behind Frozen Mango’s journey from the farm to the consumer, its packaging design, retail adaptability, and business potential, especially within the dynamic Arab and Gulf markets.
🧳 1. Packaging Solutions: Smart, Safe, and Strategic
Packaging is more than a container; it is a brand statement, a preservation system, and a functional tool. The packaging of Frozen Mango is tailored for maximum impact across various distribution channels while preserving the product’s integrity, freshness, and usability.
a. Retail Packaging (B2C)
Designed for supermarkets, convenience stores, and online platforms, our retail packaging caters to individual consumers and small families looking for healthful fruit solutions:
- Sizes Available: 250g, 500g, 1kg
- Pouch Format: Resealable stand-up pouches with zip-lock functionality
- Materials: Multi-layered polyethylene with aluminum barrier, BPA-free
- Features:
- Full-color branding with high-resolution mango imagery
- Transparent window for product visibility
- Labels in English, Arabic, and French for multilingual markets
- QR code for recipe ideas and nutritional info
This format supports consumer behavior that values transparency, convenience, and sustainability. Zip-lock pouches help reduce food waste and support repeated usage.
b. Foodservice Packaging (B2B)
Restaurants, juice bars, catering companies, and hotel kitchens require large volumes with simple handling and storage. Our foodservice packs are engineered for performance and efficiency:
- Sizes: 2.5kg, 5kg, 10kg
- Packaging Format: Vacuum-sealed inner polybag within corrugated outer carton
- Storage Temperature: -18°C and below
- Handling Instructions: Clearly printed on carton with traceability batch code
Foodservice packaging prioritizes cost-efficiency and kitchen readiness. It reduces handling time and improves kitchen workflow during service hours.
c. Private Label / OEM Solutions
For businesses looking to introduce their own branded frozen mango product, our private label service provides:
- Custom packaging design aligned with the client’s branding
- Multi-language compliance (including SFDA, ESMA, GOEIC)
- Low Minimum Order Quantities (MOQ) to support startups and SMEs
- Optional QR integration for customer loyalty programs, sustainability tracking, or promotions
The frozen mango product can be tailored in terms of cube size, ripeness level, and even specific mango varieties (such as Alphonso, Kent, Keitt) to differentiate in niche markets.
🚚 2. Cold Chain Logistics: Keeping It Frozen, Always
Cold chain logistics ensure that Frozen Mango maintains its quality from the moment it is frozen until it reaches the customer’s hands. Any break in the chain compromises product safety, texture, flavor, and nutritional value.
Our Integrated Cold Chain Includes:
- Immediate post-harvest processing at source farms with freezing initiated within 6 hours of harvest
- Blast freezing at -35°C followed by transfer to cold storage at -20°C
- Cold warehousing in multiple GCC cities (e.g., Jeddah, Dammam, Dubai, Doha)
- Refrigerated transportation through certified reefer trucks and containers
- Temperature monitoring systems with GPS tracking to ensure compliance throughout delivery
- On-demand 3PL services for distributors and wholesalers
We partner with cold logistics leaders in the region such as Agility Logistics, Aramex Cold Chain, and Emirates Logistics to ensure precise, punctual delivery.
International Shipping
- Shipping Options: 20ft or 40ft refrigerated containers
- Load Capacity: Up to 24 MT (metric tons) per container
- Transit Regions: GCC, Levant, North Africa, Europe, and Southeast Asia
Export documents and certifications (Health Certificate, Halal Certificate, Certificate of Origin) are provided as part of our turnkey export solution.
🏧 3. Retail and Merchandising Strategy
With health and wellness trends reshaping food consumption in the Middle East, Frozen Mango is perfectly positioned to capitalize on this shift. Supermarkets and hypermarkets are allocating more freezer space to healthy options, and frozen fruits are now seen as a premium category.
Shelf Placement Best Practices:
- Positioning in the eye-level frozen section, adjacent to other tropical fruits (pineapple, berries, açai)
- Grouping with complementary products like smoothie bases, coconut milk, or granola
- Seasonal placement during Ramadan and summer months when demand for fruit increases
Marketing Aids:
- Freezer door decals with high-contrast mango visuals
- In-store QR recipes for smoothies, bowls, and desserts
- Loyalty card points for health food buyers
- Participation in regional food expos like Gulfood and Saudi Food Show
🌟 4. Regional Market Examples: GCC & MENA
Saudi Arabia (KSA):
- Retail Presence: Found in Panda, Danube, Othaim, and Carrefour KSA
- Consumer Profile: High consumption in urban centers, driven by gym-goers, health-conscious families, and smoothie shop culture
- Distribution Hubs: Riyadh and Jeddah cold warehouses with local van delivery
United Arab Emirates (UAE):
- E-commerce Growth: Fast-moving product on Noon Grocery, Kibsons, and Talabat Mart
- Use in Cafés: Dubai’s specialty cafés use frozen mango for açai bowls, fruit platters, and mocktails
- Private Label Success: Custom packs sold under boutique health brands in Spinneys and Waitrose
Kuwait, Qatar & Oman:
- High per capita fruit consumption
- Frozen mango used in local dessert chains and fusion cuisine
Popular with Airlines and Foodservice Companies
5. Private Label: Your Brand, Our Product
Frozen Mango provides a solid foundation for launching a line of frozen products under your own private label. We empower our partners to build a distinctive identity through:
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Custom packaging and material options (matte, metallic, compostable)
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Co-branded marketing kits for online promotion
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Compliance with country-specific labeling regulations (e.g., Kuwait PAI, UAE ESMA)
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Multiple product formats: mango cubes, mango purée, frozen mango pulp
Supported Business Models:
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Grocery chains launching in-house frozen fruit lines
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Healthy snack startups offering frozen fruit packs
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Juice franchises establishing centralized sourcing systems
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Subscription-based meal kit services using frozen ingredients
Imagine a local Saudi brand offering “Najd Nature – 100% Saudi Frozen Mango,” featuring regional heritage visuals and sustainability messaging.
Our flexibility allows you to launch seasonal packaging, promotional bundles, and custom product campaigns, giving you a powerful competitive edge in the rapidly growing frozen food sector.
✅ Conclusion
Frozen Mango is more than just a tropical fruit frozen in time — it’s a comprehensive solution built for modern retail, health-conscious consumers, and vibrant food businesses across the Arab world.
With smart packaging, robust cold chain logistics, equipped marketing strategies, and flexible private label solutions, Frozen Mango becomes more than a product — it becomes a platform for business growth and consumer trust.
In the hands of the right partner, it can be transformed into a beloved brand across supermarket aisles, restaurant tables, and household freezers throughout the region.
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