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White Garlic
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is a type of garlic known for its strong and distinctive aroma and sharp taste. It is considered an essential ingredient in global cuisine due to its numerous health benefits and unique flavor that adds a special touch to dishes. White garlic is derived from a herbaceous plant belonging to the allium family, and it contains soft, firm white cloves.
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Pyramids
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Description
Red garlic is good for food
Additional information
| Weight | 12 lbs |
|---|---|
| Dimensions | 5 × 4 × 8 in |
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